← Re.Define TV Sustainable Cuisine (Japanese Sub) ワンハンドレッド セイルズ レストラン & バーでは、地元農家と協力し、サステナビリティを考慮したメニューを提供しております。 ファーム・トゥ・テーブルの料理とドリンクをお楽しみください。 More From Re.Define TV Re.Define TVStargazingNick Bradley of “The Stargazers of Hawaii” shares his love for the stars that began in Honolulu, andthe larger importance of the stars to Native Hawaiians is explored with navigator Kaʻiulani Murphy. Re.Define TVLāʻie VanillaFive years ago, Saili Levi of Lāʻie, Oʻahu, started the island’s only vanilla farm with his family, a venture that has now blossomed into a thriving business. Re.Define TVSustainable CoastlinesJoin Executive Director Rafael Bergstrom and Sustainable Coastlines Hawai‘i for a beach cleanup that inspires coastal stewardship and drives change through action and education. Re.Define TVFarm Fresh LegacyLocal farmer Gina Kanekoa shares the origin of how Kanekoa Farms began. Kanekoa Farms provides all undamaged produce to Prince Waikiki’s restaurants for expertly crafted culinary delights.
